Wusthof 9″ Double-Serrated Bread Knife

Wusthof 9″ Double-Serrated Bread Knife

The Wusthof 9″ Double Serrated Bread Knife has twice the number of serrations (serrations within the serration). This uniquely designed blade glides through crusty breads without damaging the inside or producing a lot of crumbs. This knife can even be used on delicate produce or angel food cake.

 

• Forged from a single blank of high-carbon stainless steel
• Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention
• Tempered to 58⁰ Rockwell
• 9” Blade has a patented double-serrated edge
• Razor sharp and will stay sharp longer than traditional bread knives
• Slices everything from tough sourdough to delicate croissants without ripping, crushing, or tearing
• Full tang that is triple riveted to the handle for exceptional control
• Comfortable and durable polyoxymethylene handle resists fading and discoloration
• Full bolster and finger guard for weight, balance, and safety
• Hand wash recommended
• Made in Solingen, Germany